Cake Recipes

This is mix fruit cake recipes,with this cake recipes you can make a Easy melt cake at home.

INGREDIENTS

5 cups (1kg) mixed dried fruit
¼ cup (35g) slivered almonds, toasted
2 tablespoons sweet sherry
2 teaspoons vanilla essence
1¼ cups (250g) firmly packed brown sugar
250g butter, chopped
½ cup (125ml) milk
3 eggs, beaten lightly
3 cups (450g) plain flour
½ teaspoon bicarbonate of soda
2 teaspoons mixed spice

1. Preheat the oven to very slow (120°C). Grease a deep 22cm round cake pan or a 19cm square cake pan, cover the base and side with 2 layers of brown paper and 2 layers of baking paper, bringing the paper 5cm above the edge of the pan.
2. Combine the fruit, nuts, sherry, essence and sugar in a large bowl. Combine the butter and milk in a small saucepan, stir over the heat, without boiling, until the butter melts.
3. Add the butter mixture, eggs and sifted dry ingredients to the fruit mixture; mix well.
4. Spread the mixture into the prepared pan. Bake in a very slow oven for about 5 hours.
5. Cover hot cake with foil; cool in pan.